Located in Broc, Gruyère, the new Parc du chocolat Cailler is set to fully open in 2030 and will provide sweet tooth visitors with an immersive chocolate experience.
To compile our list of Britain's best 100 pubs, we asked dozens of the biggest names in the British food and drink industry to share their favourites with us.
A writer reports from inside the premium bubble, where there's no such thing as too much, petty annoyances are nonexistent and the real world never intrudes.